It's a beautiful Sunday Morning and we're all geared up for the second day of our Empire and Flag weekend. There's plenty to see and do, from learning traditional Scouting skills to learning to drill with the Home Guard.
Mmmmm, fresh cinder toffee! We’re soooo tempted to lick the spoon but our confectioner tells us that cinder toffee comes out of the pan when it reaches 136 degrees.... so best not! #beamish#beamishmuseum#food#foodie
Because we’re English and love nothing more than a weather update ! 11.30am and 23 degrees here on the Beamish Museum 1900s Town Street!
We've been hard at work this afternoon preparing for our May Day Celebrations by building the frame for our Jack in the Green and getting the May Pole ready.
Join us in The Pit Village tomorrow to celebrate May Day in true Edwardian Style!
Cheers to the Bank Holiday weekend! To mark the occasion we have a delicious guest beer available at our traditional Sun Inn Pub. Pagan Queen. From the Firebrick Brewery in Blaydon (15 minutes away from Beamish). It’s an all British blonde beer. Clean, crisp, slightly fruity and very refreshing #Beamish#beamishmuseum#beer#bankholiday#brewery
Have you heard about JiggleBeamers, our fantastic session for families with pre-school children?
The sessions, which run every Thursday, have a period feel (with no plastics or batteries) and are a chance for children to make new friends and have fun learning.
Find out more on our website: www.beamish.org.uk/whats-on/jigglebeamers/.