Martha Stewart@marthastewart

The handmade, the homemade, the artful, the innovative, the practical, and the beautiful.
#ImSoMartha

http://marthastewart.com/instagram

Martha makes the croquembouche even more showstopping by turning the pastries pink and filling them with strawberry buttercream! πŸ“πŸ’• Get the recipe in our link in bio, and watch Martha whip up some truly magnificent, over-the-top desserts in season 10 of #MarthaBakes on @pbs. πŸ“·: Mike Krautter


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Succulent lobster replaces the lettuce in this luxurious take on the classic BLT (as seen on today's Facebook Live with @marthastewart48 and @jennifer.garner!). πŸ‘€ Swipe up to get the recipe for these beautiful Bacon-Lobster-Tomato sandwiches that are just summer perfection. πŸžπŸ… πŸ“·: @ryanliebe


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What's for dinner this week? πŸ‘€ According to Senior Digital Food Editor @victoriaspencers, it's fresh salads galore! πŸ₯— "Not your average salad, this meatless wonder features all manner of Mediterranean flavors: lemony yogurt, cucumber and radish salad, stuffed grape leaves, and easy roasted chickpeas. Toasted pita tops it all off for a totally delightful, fresh-tasting dinner. Even better, all the components can be made ahead of time, and the salad assembled just before serving." πŸ‘ŒπŸΌ Get the recipe for this Greek Mezze Salad in the link in bio! πŸ‘†πŸΌ πŸ“·: @armandorafaelphotography


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It’s smelling delicious in our kitchen! πŸ™ŒπŸΌ Head to our Stories to see @marthastewart48 and @jennifer.garner cook up two tasty summer dishes from today’s Facebook Live. πŸ₯§πŸ‘


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Weekend farmer’s market haul: fresh fruits and veggies (in reusable mesh bags!) and maybe an occasional house plant or two. πŸ‰πŸŒΏ #changetheday πŸ–ŒοΈ: @steph_angelis


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Leave it to @marthawineco to mix 2 of our favorite things, RosΓ© wine and ice cream, to create the ultimate summertime treat! Even sweeter, today is #NationalIceCreamDay!


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Chilled out. 😎 #marthastaff πŸ“·: @sarahcarey1


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This fresh, berry-topped tart is just too pretty to eat! 😍 #imsomartha #regram @foragebotanical | πŸ“·: @sarah___ingram | 🌸: @hannah.ocoee


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Check out Martha and @michaelsstores' tips for personalizing your summer party! You can put a DIY spin on entertaining essentials from the new Celebrations collection to create a setting that's fun and festive.


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When a scoop of ice cream isn't going to cut it for dessert, Martha’s got the perfect project for you: swan profiteroles. ✨ (We told you she's going big on β€œ#MarthaBakes” this season!) The latest episode is all about pΓ’te Γ  choux, a light pastry dough that calls for just a handful of basic ingredients: butter, flour, eggs, water, salt, and sugar. Grab the recipe in the link in bio! πŸ“·: Mike Krautter


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The weekend calls for pizza. πŸ•Everyone will love the chewy, golden crust in this pan-pizza made in a cast-iron skillet. Diavola, which is Italian for deviled, is a nod to the fresh jalapenos on top - the spicy chiles cut through the richness of the sausage, mozzarella, and feta. 🀀Grab the recipe in the link in bio! πŸ‘†πŸΌπŸ“·: @paolaandmurray


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You know that super flavorful ginger dressing you love so much at the local sushi restaurant? Martha & @marleyspoon are giving you their version of the recipe with this broccolini & corn fried rice!


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