When it comes to unique and balanced flavors, NuVu's chef continues to delight your tastebuds with a new dish - Rice Wine Fish with Steamed Vegetables.
Using delicate and flavorful boneless swai fish that nearly melts in your mouth and a perfectly aged rice wine sauce, our culinary team has prepared a light and uniquely flavorful dish. Paired with a variety of steamed vegetables including crisp peapods, zucchini, red bell peppers and black cloud ear mushrooms it is the perfect compliment to the delicate fish.
Your mouth will water in anticipation of every bite. We have a limited supply so please call us for a reservation. #nuvuasiantaste #hb #sushi #asianfusion