Chinese and Grill, Mohammed Ali Road.
We had two sizzlers whose names I don’t remember and Pot Rice. I love this place because of 1. Reasonable rates. 2. Awesome food.
They are famous for their sizzlers, Nalli Nihaari and Gurda Kaleji, the latter two being Mughlai dishes.
It is extremely famous in South Bombay and there is almost always a waiting list, but it is worth it. I loved all the dishes I ate there, specially the amazing pot rice.