***BIG NEWS*** Today at the Kennedy Street Tasting Room we are releasing bottles of ANXO Rojo, the first rosé cider that is both entirely made from apples AND 0 grams of sugar! We used "red-fleshed apples" that are red all the way through and added nothing to this one-of-a-kind offering. Bright, dry and tart, supplies of Rojo are limited so don't wait!
Today will also be the 2nd to last Tuesday that the Kennedy Street Tasting Room will be open, as the cidery needs more days to make more ground-breaking ciders! Starting in 2 weeks Kennedy will be open Wednesdays - Fridays starting at 4pm and weekends starting at 9am. See you on Kennedy Street!