I have literally not had a more perfect bowl of ramen! This is the Black King which gets its color from squid ink and black sesame (10/10). It’s my new all time favorite and I’m already plotting when to go back ASAP The almond tofu was just okay (5/10) but I’m a bit biased because I’m not a huge fan of the marzipan flavor
3 of our best-selling Regional Pancit just got even better with added extra ingredients; Tuguegarao's Batil Patong, Isabela's Pancit Cabagan and Cavite's Pancit Pusit @pancitcenter#pancitcenter#pancit#pansit
Dim Sum is a fave of mine. I love the variety of small plates you get to choose from to share. Shanghai Soup Dumplings (Xiao Long Bao aka XLB) are a must with its warm soup and juicy meat center wrapped up like a present and dipped in vinegar & ginger. Koi Palace has the unique Five Guys XLB flavors. Clockwise from middle left: Spinach Kale, Beets, Squid Ink Black Truffle, Turmeric Crab Roe, and Natural Flour Juicy Pork.
I stayed my home all day today. I felt that one day is too long. My husband was also go to play golf with his customers,so I stayed with my daughter.
This picture is Spanish cuisine which my family had dinner yesterday. We ate lobster salad,cheese,salami and squid ink paella.
This restaurant’s name is “ARROS” which means “rice “in Spanish. That’s also true. Paella was the best I’ve ever eaten. I’d like to eat another one next time. And I’d like to eat authentic paella in Spain someday. It’s one of my dreams.
squid ink paella イカスミパエリア
That’s also true.それもそのはず #learnenglish#studygram#studymotivation#英語垢#大人の勉強垢#大人の勉強垢さんと繋がりたい#英語垢さんと繋がりたい#arros#spain#paella#squidink#thonglor#bangkok
Corte Sconta This is my second visit to this restaurant and I had an incredible stuffed squid with walnuts, radicchio and red wine jus. The squid was slow cooked to perfection! I also shared the pasta of the day with black ink served with lots of mixed seafood. Tutto buono!!! This restaurant is always busy but produces some serious quality with a wonderful buzzing atmosphere