And then the sun came out to play
Left LIKE A VELVET, red velvet shake, drapes of strawberry sauce, house special red velvet cake topped with whipped vanilla bean gelato & freeze dried watermelon
Right THE LITTLE MERMAID 🧜🏼♀️ vegan @e3liveaustralia Blue Majik & liquid
banana shake, real strawberry sauce, whipped coconut gelato, freeze dried banana & watermelon, rose pashmak #patissez#freakshake#freakshakes#getyourfreakon#bluemajik#redvelvet#veganlife
You’ll often see a his and hers drink check in when we go out... mine is the stein of beer and Igor’s is the coconut mimosa Another amazing choice from the big man himself. Can’t go wrong with a freak shake from @patissez ! #husbandmaterial
It was the perfect weather to enjoy the Smoked Salmon @patissez today Where is your favourite breakfast spot?
Birthday week is the best
I couldn’t even finish them .
by my faceless man
A MASSIVE thanks for the warm hospitality, awesome service and AMAAAAAAYYYYYZING!!!! Food To Anna and the team @patissez Manuka. There’s always a lot of love in that cafe and it shines through in the food and service and on a day that we celebrate all mothers even more so. From my family to yours Thank you @brooke0637410@julz_mit if anyone needs me I’m moving into the gym this week#Actual
Canberra, Australia // Check out the amazing brunch I had at @patissez the other day! Everything from the eggplant burger (with halloumi!) to the pumpkin salad to the pappardelle pasta was so on point And the freak shakes Patissez is famous for was a super sweet way to start the day too! I know we definitely got our freak on with espresso and arancia (orange) flavoured shakes. Which dish would you go for?