Drink of the Week: The Gabriella, by Austin Wright.
Gabriella understands the meaning of duende. She reads a crisp new novel by the wood burning hearth and eats a square of 87% cacao chocolate. Just enough to feel a thrill. She likes to take walks in the snow without a coat. She's bright and she's complex. She's full bodied. Lapsang Souchong and Pacific Coast Mint Tea infused Nitro Cold Brew sweetened with maple syrup and Workhorse Rye salted cacao bitters.
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