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#ChaLeFAQ - Why does our Cinnamon Rock oolong and Narcissus Rock oolong come from the same Northern Fujian Province Wu Yi mountain in China but have different tasting notes? Both teas are grown semi-wild in the rock cracks of the mountain but on total
opposite sides - this leaves one tasting woody, floral and mossy and the other tasting sweet and fruity.
📷: @pinterest


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