Creole Image Honors (@creoleimagehonors) is honored to announce award winning Executive Chef Duke Estime (@chefestime ) as an honoree at the 2nd Annual Creole Image Honors.
Chef Duke Estime is the first Haitian born chef to be featured at the James Beard House (@beardfoundation) in New York City. With mentions in the New York Times, NBC New York Live, The Star Ledger, Industry Magazine & Golf Styles, Chef Duke continues to tantalize all of his Guests tastebuds.
Originally from the Caribbean, Chef Duke Estime was lured in the culinary world when his passion for the industry was recognized at an early age. Duke went on to study culinary art, at the NY Institute for Culinary Education, where he learned and developed his own unique style and flair. Upon graduation, he continued intense training at The Mark Hotel in New York. Chef is extremely passionate and enjoys exploring the diversity of other culinary cuisines.
You can find Chef Duke at La Malt as the Executive chef, join him for an evening of beautifully presented dishes bursting with incredible flavor.
Please join us at @creoleimagehonors on Saturday Oct. 13, 2018 and experience one of Chef Duke Estime tantalizing creations.
A night honoring trailblazers and pioneers with a vision that have made major contributions in uplifting the image of the Haitian Community. A portion of fundraising proceeds will go to support @Renew1804. An evening of cocktails, delicious food, art and entertainment.
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