#foodandwine

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#foodandwine#instafood#feedfeed#eeeeeats#wine#food#foodie#foodporn#vino#foodphotography#beautifulcuisines#f52grams#huffposttaste#forkyeah#foodblog#hautecuisines#foodstagram#winetasting#travel#winelover#beautiful#eattheworld#instawine#foodstyling#photooftheday#healthyfood#foodblogger#buzzfeast#onthetable

Hashtags #foodandwine for Instagram

Yesterday we went to a pizza 🍕 place to eat. It was a good pizza place and I loved their margaritas. ⠀⠀⠀⠀⠀⠀⠀⠀⠀
But finally it happened, my pizza was better and the kids wanted the one I make instead. ⠀⠀⠀⠀⠀⠀⠀⠀⠀
Therefore I give you my pizza! Really what makes a good pizza are a few good quality ingredients. You don’t need a lot. But what you use have to be good. ⠀⠀⠀⠀⠀⠀⠀⠀⠀
Pizza dough for 2-4 people:
25 gr fresh yeast
1 tbs flaked salt
350 ml cold water
3 tbs olive oil
300 gr durum wheat
290 gr wheat flour
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How to make it:
Mix the water with yeast and add the olive oil and salt. Add the flour and knead to a dough. (It should be a little wet)
Dust with a little flour and let it rise under a clean tea towel for about 1 hour.
Then make into 4 dough balls (use a little more flour if you need to)
And let them rise for about 5-6 hours under a wet tea towel in the fridge. ⠀⠀⠀⠀⠀⠀⠀⠀⠀
Top with tomato sauce and the toppings of your choice. ⠀⠀⠀⠀⠀⠀⠀⠀⠀
Just remember to heat your oven to a very high temperature when you bake it. ⠀⠀⠀⠀⠀⠀⠀⠀⠀
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⠀⠀⠀⠀⠀⠀⠀⠀⠀ #oliveoil #oil #olivegrove #pizza #olivefarm #foodblogger #pizzalover #cheese #italianfood #foodstylist #matstylist #foodandwine #gasztrofoto #foodphotography #lifeandthyme #vegetariansofig #onmytable #hautecuisines #feedfeed #margaritha #vegetarianfood #dinnerideas #malmo #foodstylist


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CATA GRATUITA de Alchemy Wines Miércoles 17 de Julio a las 20:00hrs en @lesdixvins !! Ven a descubrir el increíble Carménère 2017 del Valle de Cachapoal con la presencia de su enólogo Eduardo Camerati!! @alchemystawines
Haz tu reserva en nuestro sitio web http://www.lesdixvins.cl, por mail a ventas@lesdixvins.cl, directamente vía la red social @lesdixvins , o llamándonos al +56 22 2474705 🍷🧀🥖🇫🇷🍷🧀🥖🇫🇷. TE ESPERAMOS!!! Dirección: Avenida Vitacura 2935, Las Condes. Estacionamiento: gratuito en Calle Luz a partir de las 20:00hrs

#wine #food #santiago #lesdixvins #degustaciondevinos #catadevinos #lascondes #vino #vinobar #winebar #tapas #eventos #queso #fromage #vin #france #cheese #fromage #vineyard #food #foodporn #foodstagram #foodandwine #carmenere #merlot #cabernetsauvignon #espumantes #instachile #champagne


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I have been good...Like really good for the past few months..I worked out 5 out of 7 days..Ate the right food..Did everything by the book..Well almost..⠀
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I spent the last two weeks in Chennai, amid some of our closest friends..actually I should say family..Hogging, dancing, jumping, twirling around, laughing...Ah such a good time!⠀
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And now my brain and body are just refusing to get off the proverbial couch! I just can't convince myself to go to the gym or eat like a normal person.I really really need a reset button!⠀
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Need to tell my brain that the party is over..But then i saw this photo from last year and i am wondering if i should make cake instead.⠀
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#cake #cinnamonswirlcake #tastingtable #tastingtable #foodblogfeed #eattheworld #mycommontable #tastemade #buzzfeedtasty #howisummer #heresmyfood #foodandwine #lifeandthyme #forkyeah #beautifulcuisines #f52grams #huffposttaste #onthetable #eeeeeats #feedfeed #yahoofood #buzzfeast #buzzfeedfood #foodstyling #gloobyfood #hautecuisines #foodgawker


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Homemade ice-cream is the best kinda ice-cream. Especially when there’s jammy figs and a bourbon caramel ripple swirled through it 😏 this babe is cashew based {vegan, gf}, but you’d never know it. I’ve made so many variations with this ice-cream base, I think there’s 3 on the blog, I want to share more! But at the moment i have so many recipes to share, and so little time. I’m hoping i can get a few recipes ready to share this coming weekend, it’s my priority. Cross your fingers for me! The recipe for this lovely bowl of creamy goodness is linked in my profile ❤️ 🍨 🍦 .
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#vegan #imsomartha
#eeeeeats #nourish #huffposttaste #whatveganseat #verilymoment #thrivemags #veganaf #plantbased #bestofvegan #beautifulcuisines #veganlifestyle #herbivore #hautecuisines #plantpowered #foodandwine
#feedfeed #f52grams #veganicecream #figicecream #bourboncaramel #cashewicecream #foodblogfeed #figs


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🌱 Summer on a plate. Have a taste of this Sweet Pea Panna Cotta with seared sardine, sugar snap peas, lemon, black pepper, and pine nut crumble. #AldeaNYC


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Mid-week blues? The best cure we’ve found includes a drink in your hand and a seat by our indoor fireplace🔥
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#wednesday #cityfarmhouse #portlandme #portlandmaine #mainefood #maineeats #portlandfood #portlandfoodie #foodandwine #summerday


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Everyone loves some crispy, spicy buffalo wings!!! Come grab yours today at Bunzzz #Wingtastic Wednesdayzzz, featuring .75 cent wings during Happy Hour from 3-7pm, plus 1/2 price bottles of wine, glasses of wine for $5, Guinness Blonde 16oz for $3.50, or get a bucket of 5 for $15.50! It’s more fun in Bunzzz! 🍗🍔🍷🥂🍾


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👍 TIP: For freshness after opening, store #maca powder away from direct light and out of humidity. Maca powder can be kept in the fridge or freezer to prolong shelf life, but it will keep just fine at room temperature also. It will keep very well for 24 months at room temperature and up to 2 1/2 years in the freezer.


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Salted Caramel STICKY Buns!!! Fat, fluffy, and and slathered in cream cheese frosting, salted caramel sauce, and crunchy pecans! The perfect treat yo self breakfast. https://bakerbynature.com/salted-caramel-sticky-buns/


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Big Fancy Cheese Plate Energy 🍇🧀🥖


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One of the best things tabout the summer are giant poblanos and hatch chilis to stuff to the brim with goodness. @jessicasaurmanmoore knows what’s up with @pkgourmet’s white-bean stuffed poblanos. What else do you stuff in these gentle green giants? #indianish #theworldinapocket


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Look at these two geezers! Do you think we’ll still be hustling pasta sauce when we’re this old? Will our kids be? How many grandchildren will we have? Will we really still have great hair? So many questions when looking at this picture! But most of all, thank God it’s all still a lot of years away! When you’re a little kid you wish the years away, when you’re an adult you wish they’d stop coming so fast! ⏳


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Still so many pictures to catch up on. Here's a few from @maskamiami, opened recently by @chefhemantmathur in Midtown Miami, doing an interesting mix of traditional and un-traditional Indian flavors and dishes:

1. khichdi (aptly but maybe too honestly described as "lentil rice mush" on the menu) with crispy okra and pickled eggplant.

2. a delicious chili-crab stuffed kulcha.

3. A really nice kulfi falooda for dessert, bright with saffron, cardamom and basil seeds.

Was a happy surprise to run into @cristianosantosazevedo running FOH there, who I'd first met at Ad Lib. Also very eager to try @chotumiami serving frankies, dosas, pavs, and chaats from a fast-casual spot next door.


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Fruitatouille! Or is it Ratafruitti? 🤣 It's way too hot to cook, and a great way to hydrate is with fresh fruit. What I love most about stone fruits is that you very rarely see them packaged... unless you are in an Asian grocery store 🚫🙅 They package absolutely everything in plastic wrap and styrofoam, and it will be a long time before they make any steps to becoming #plasticfree 😫 I prefer shopping at the farmers market and at the markets in Chinatown where at least the granny vendors can appreciate my trying to be eco-friendly by not using plastic #環保 👌🏼🍑 How's your #plasticfreejuly going? What small steps have you taken to cut back on plastic usage? .
This #fruitspiration is from my friends @husbandsthatcook who made a fruit tart inspired by my ever-popular #ratatian. LOVE this community and inspiration, don't you? 🥝🌺 To make this, I thinly sliced (with a sharp knife) 2 nectarines, 2 black plums, 1 kiwi, and 4 mini yellow plums and arranged it in two concentric circles, starting with the outer circle. Sprinkled the last of our freshly-picked blueberries, and mint from our roof "garden" 🌿
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#yommme #fruitsalad #feedfeed #bestofvegan #letscookvegan #f52grams #eattheworld #foodandwine #food #flatlay #summertreats #plantbased #unpacked #plasticfreeproduce #vegetarian #fruit #makesmewhole #dairyfree #glutenfree #farmersmarketinspo #plasticfreefoodie


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Amanida fresca i L'Equilibrista Blanc. Combinació d'estiu al Passadís del Pep
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Ensalada fresca y L'Equlibrista Blanc. Combinación de verano en Passadís del Pep


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เมนูรื้อตู้เย็นค่า เจอเบคอนอยู่ในฟรีซ
ก็ต้องจัดไปแน่นๆเน้นๆ 🤤
#poiluangcooking_vdo


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Ontem no passeio da tarde com o Bento pra pegar um solzinho, passei na padaria que eu mais gosto, antiga, simples, que tem a cara de Bento Gonçalves de verdade e que pra mim tem um significado especial. Peguei esse bolinho de laranja do qual sou muito fã e esse brioche (que eu não conhecia) tá tudo me esperando pro café. Bom dia!
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#cake #sourdough #baking #pastry #instafood #masterchef #food #foodblog #foodphotography #bakersofinstagram #lifeandthyme #wine #bghfood #cooking #slowliving #thebakefeed #foodblog #f52grams #serragaucha #feedfeedbaking #bentogonçalves #foodandwine #livefolk #liveminimal #organicmoments #vinho #livesimply #valedosvinhedos #confeitaria


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🙌🏻감🙌🏻사🙌🏻합🙌🏻니🙌🏻다🙌🏻 #만석


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Picture perfect 📸


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Pair our juicy and tender Sate ayam madura with our favorite red wine this evening!
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Reserve your table now :
📞 021-3900899
📱 081282400860
email : kunstkring@tuguhotels.com


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Good morning everyone. I want to say thank so much to @jaspersawyer , @ashleymichaelbell , @curlygirlcollective and @annastasia.s for liking our posts. We are grateful!!
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Have you tried and do you love Razor Clams?? Poll time, check out my story and let us know..IMO more restaurants need to have these amazing clams #eatfishlivelonger 👉🏻 @selectiveseafood 🏷 #selectiveseafood
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@selective_seafood we deliver the freshest catch daily...direct from our warehouse in the Fulton Fish Market to restaurants all over New York. Contact us for today’s pricing and specials!!!


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Sorry, I've been so busy with study lately, I haven't been as active on Instagram as usual. Instead, today I am remembering this with fondness! An amazingly delicious, homemade plant based brown rice stir-fry... Finished off with homegrown spring onions and herbs, then garnished with some more activated almonds... such a nutritious meal. Amazing on its own as a power dish, or even if you want to add as a side dish to another lean based protein 😁😁 yummmmmmm!! Is it making you hungry too??









#eatsbylouise #beautiful #yummy #instafood #healthyfood #nutrition #eeeeeats #feedfeed #onthetable #homemade #yumm #goodeats #buzzfeast #huffpostgram #lovefood #huffposttaste #beautifulcuisines #foodandwine #foodstyling #forkyeah #healthyeats #instayum #eats #healthyfoodshare #stirfry #plantbased #almonds #rice #activatednuts #homegrown


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