The key to serving a perfect cocktail on the rocks is to chill the spirits with a slow-melting iceball. THE NORTH POLE ICE BALL MAKER creates an impressive display that even professional bartenders would recommend.
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Swap cheddar cheese for blue cheese mayo, then top with sweet vidalias for a burger that is sure to becoming a grilling hit. Sharp cheese plays against sweet onions in a seriously delicious sandwich, made lighter with lean beef.