Rottza. (Roti Based Pizza)
To make 2 Rottzza -1 Cup Pizza sauce ( You can make fresh using Tomatoes and basil, or use off the shelf ones)
-1 Cup Cheddar and Mozzarella Cheese blend, grated.
Make a tight dough using whole wheat to make 4 Rotis.
For each rottzaa
- Roll 2 Rotis.
- Apply 2 teaspoons of Pizza Sauce on one roti.
- Spread Half a cup of grated cheese on it.
- Place the other roti on top of it and lock from the sides so that it doesn't spill when you cook it.
- Pan Fry from both sides.
- If you want it to be oil free, just cook like a roti.