Our second and last lunch in Byron today! We’ve had an amazing time in this hippy town, the vibe is so relaxed, the food on offer is fantastic and the bars are great. Our last Brunch is at @bayleafcafe, we saw this on our first trip into town a week ago but they stopped serving food at 2pm and we missed out so saved it for another day, and what a way to finish! A brilliant setting with a really nice interior design. You share long tables in really relaxed environment with very friendly staff who clearly care about what they’re doing. Again, like most places in Aus, the coffee was fantastic. On the menu for Cal was the ‘Buttermilk Chicken’, crunchy organic 🐓 breast softened in aromatic buttermilk marinade with a warm soba salad, topped with pea shoots and crispy onions. Mims had the ‘Falafel and Eggs’, split pea and herb falafel, poached 🥚, pickled zucchini, yoghurt sauce, baked harissa with sprouts and 🌸🌺. Beautiful! Thanks Bay Leaf and thanks Byron! Brisbane here we come!