My tofu scramble from the other day!! It was okay.. not gonna lie the texture kind of threw me off.. lol. They were really close to the texture of scrambled eggs! ...which I wasn't really into when I actually ate eggs so maybe that's why I sauteed some spinach, zucchini, squash, mushrooms, and cherry tomatoes in water. In a separate pan I sauteed some tofu, once it was heated up I transferred it to the big veggie pan, then I added TONS of nutritional yeast(my fav), some chili powder, and turmeric. I had a slice of toast on the side too. Pretty good but I am going to experiment with different ways to eat tofu. How do you eat tofu??