Thanks to Josh of Pearl Wine Company, we don't have to think too hard about dinner tonight. He also offers the perfect wine pairing for this recipe. "A wine that showed the salty ebb and flow of the ocean waves as well as some restraint to listen to its companion. I found all of these things, and an amazing value in the $16.00 Delhommeau, Muscadet." Mention this wine and receive 20% off! Dinner is served. Link to recipe in bio.