We’re excited to announce our collaboration with @thelowcarbuniverse 🍫We’ll be at the Hotel Espléndido this Tuesday Nov 13 for an after-dinner talk and tasting of our delicious low carb products! Did you know that our 100% Cacao Chocolate is completely free of sugar, packed with 12g of protein and only 3g of carbohydrates per 100g..... As if you needed another reason to eat more chocolate 😏
At @cachao_chocolate Manufactory, the #raw cacao is mixed with natural ingredients and flavours such as coconut palm sugar, vanilla, fleur de sel and organic dried fruits. _ All ingredients are sourced from sustainable and ecologically farmed products.
💪Cacao butter is the #raw, cold pressed oil of the caco bean that preserves more of the nutrients and enzymes. It is a great #superfood for those who are on a vegan diet or who are trying to get more healthy fats in their diet. _ More benefits of cacao butter in our stories.✌️
Happy International Chocolate day🍫 This bean has been consumed by humans from as far as 1900 BC and was an integral part of the aztec and mayan culture. _ Celebrate this day eating Cachao 💓 share your favourite cachao products using the hashtag #cachaolovers